IN THE GARDEN

Tomatoes are arguably one of the most beloved vegetables (or fruits, depending on who you ask) in the gardening world. And i pomodori are an abs...

Imagine a holiday feast that includes fresh veggies grown in your backyard. Is it some kind of Christmas miracle? Do you need to ask Santa Claus...

Growing up in an Italian household, almost all the food starts or finishes with extra virgin olive oil and garlic. Running out of either is worse ...

Lettuce, kale, spinach, chard, arugula, mustards and even herbs. When you think about “salad” today it’s usually a beautiful medley of colours, si...

Cantaloupes aren’t the most common thing you'll find in Italian-Canadian or Italian-American gardens. In fact, of all the family gardens I grew up...

For an herb that originated in Africa and Southeast Asia, basil has become a staple of Italian gardens and kitchens. While there are estimated to...